Side by side

Gozney Arc vs Ooni Koda 2: Koda weighs about twelve pounds less, in the same fourteen-inch format

Quick verdict

A thicker stone and an integrated temperature display are Arc's additions. Koda 2 holds to fourteen-inch propane cooking and weighs roughly twelve pounds less.

Before you buy

Why, and what it costs you

About a quarter of the Arc’s oven weight disappears with Koda 2

A 12.23-pound saving makes Ooni the more practical pick for repeated lifting and transport.

Where this comes from

47.5 - 35.27 = 12.23 pounds, and 12.23 / 47.5 × 100 = 25.7% less body weight.

The catch

Gozney Arc

Lifting the 47.5-pound body is a big task even before the propane tank and tools go on.

The catch

Ooni Koda 2

Stretch a pizza right out to the stated limit and the 14-inch deck still feels cramped.

Gozney Arc

Gozney Arc

Why pick it
  • An integrated digital readout appeals to you
  • You like the thicker stone it ships with
The catch
Lifting the 47.5-pound body is a big task even before the propane tank and tools go on.
See price & reviews on Amazon
Ooni Koda 2

Ooni Koda 2

Why pick it
  • The oven gets moved around often
  • A lighter body for fourteen-inch cooking is important to you
The catch
Stretch a pizza right out to the stated limit and the 14-inch deck still feels cramped.
See price & reviews on Amazon

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Comparison updated , Product data updated , Amazon.com / United States

What this page compares

Arc comes with a thicker stone and an integrated temperature display. Koda 2 offers fourteen-inch propane cooking in a body that is about twelve pounds lighter.

A thicker stone with a local display, or a lighter fourteen-inch oven

Which one fits

Pick the situations that sound like you

  • Carrying or lifting it often

    Koda 2 weighs more than twelve pounds less.

    Gozney Arc
    Good
    Ooni Koda 2
    Better fit
  • A digital temperature reading built in

    The display is part of Arc.

    Gozney Arc
    Better fit
    Ooni Koda 2
    Not suitable
  • Propane pizza at fourteen inches

    The pizza format they aim at is the same.

    Gozney Arc
    Good
    Ooni Koda 2
    Good
  • A thicker stone in the box

    Twenty millimeters is what Arc lists.

    Gozney Arc
    Better fit
    Ooni Koda 2
    Good

In practice

Differences you will notice

About a quarter of the Arc’s oven weight disappears with Koda 2

A 12.23-pound saving makes Ooni the more practical pick for repeated lifting and transport.

How we worked this out

47.5 - 35.27 = 12.23 pounds, and 12.23 / 47.5 × 100 = 25.7% less body weight.

Arc has five more millimeters of stone thickness

A thicker floor bears on thermal mass, yet the specifications alone cannot show faster recovery between back-to-back bakes.

How we worked this out

20 - 15 = 5 millimeters, which works out to 33.3% more thickness than Koda 2.

A named baseline is what Ooni’s recovery claim is compared against

The improvement it states over Koda 12 cannot stand in as evidence that Koda 2 recovers faster than Arc.

How we worked this out

Ooni's twenty-percent recovery improvement is labeled as a comparison with Koda 12, not with Gozney Arc.

Option A
Gozney Arc

Gozney, GAPOBUS1425 Off Black

Arc

This 14-inch outdoor propane oven has a 20-millimeter stone, a digital temperature display and a rolling flame that comes in from the side.

Best for
A dedicated outdoor pizza station for medium to large pies

Facts we checked

  • Pizza up to 14 inches fits
  • Lateral rolling flame fueled by propane
  • Stated maximum temperature: 950°F
  • Cordierite stone, 20-millimeter and removable
  • 47.5-pound oven unit
  • 13.5 high, 22.2 deep and 18.9 inches wide
Option B
Ooni Koda 2

Ooni, 14-inch propane oven essentials bundle

Koda 2

Ooni's newer tapered flame and a thicker stone give this compact gas oven faster recovery between 14-inch pizzas.

Best for
Portable gas cooking with enough space to maneuver a 12-inch pie

Facts we checked

  • At 35 pounds, the oven has a cordierite cooking area larger than 14 inches.
  • According to Ooni, the stone is 50% thicker than the Koda 12 stone and recovers 20% faster between cooks.
  • Designed for 60-second Neapolitan-style pizza, the gas system reaches 950°F.

Spec by spec

Where they really differ

Where Gozney Arc and Ooni Koda 2 differ
SpecGozney ArcOoni Koda 2In practice
Stone thickness20 millimeters15 millimetersA thicker floor comes with Arc.
Oven weight47.5 pounds35.27 poundsOf the two, Ooni is the easier to lift.
Burner layoutLateral rolling flameG2 tapered gas burnerThey deliver heat in different ways.
Temperature feedbackIntegrated digital displaySeparate thermometer checksThe local digital reading comes from Arc.

Trade-offs

What each pick costs you

With Gozney Arc

  • As an outdoor gas appliance, it can't be used inside a kitchen.

With Ooni Koda 2

  • Without a built-in thermometer, you will still want an infrared thermometer to check the stone.

Change of plan

When the answer changes

Carrying or lifting it often

Go with Ooni Koda 2. Koda 2 weighs more than twelve pounds less.

A digital temperature reading built in

Go with Gozney Arc. The display is part of Arc.

A thicker stone in the box

Go with Gozney Arc. Twenty millimeters is what Arc lists.

Decision guide

How to decide

Pick Arc for a thicker stone and integrated temperature display. Pick Koda 2 for fourteen-inch propane cooking in a body about twelve pounds lighter.

01

Pizza size is nearly the same

Each is built for fourteen-inch pizza and a 950°F maximum. What this comparison turns on is the oven you want to handle and keep an eye on, not a different dinner size.

02

The stones differ materially in thickness

Arc comes with 20 millimeters of cordierite and Koda 2 comes with 15. Ooni’s claimed improvements compare Koda 2 against Koda 12, so do not read them as a proven win over Arc.

03

The lighter oven is easier to take along

Listed weights are 35.27 pounds for Koda 2 and 47.5 for Arc. Propane cylinder and tools add to the load for either, yet the oven by itself makes a clear difference when lifting.

Check these before you buy

  • When reading Ooni's performance claims, note exactly which baseline each compares against.
  • Look at what the selected Amazon bundle contains instead of assuming a peel and thermometer come with it.

What this page can’t tell you

  • Equipment and capacity are drawn from manufacturer specifications. Cooking and preparation results were not independently tested for this comparison.

By the numbers

What the data shows

What we found across the pizza ovens we compare, plus the checked facts behind each finding.

How many fit

Only 8 of the 25 models checked meet every need here: “Simple outdoor cooking on propane”, “Bring the oven along to a campsite or tailgate”, and “Precise control of top heat and stone heat”.

8 models fit, out of 25 checked
Show the facts and the math
Models in the comparison
25 models
Sources
4 covering these models
Product data updated

How we countedThe count uses each product's current fit ratings for “Simple outdoor cooking on propane”, “Bring the oven along to a campsite or tailgate”, and “Precise control of top heat and stone heat”. A need with no documented match is not counted.

The facts and sources behind each product in this recommendation
ProductNeeds it meetsFacts we checkedSources
Gozney Arc
  • Outdoor gas
  • Precise heat
  • Pizza up to 14 inches fits
  • Lateral rolling flame fueled by propane
  • Stated maximum temperature: 950°F
Ooni Koda 2
  • Outdoor gas
  • Portable
  • Precise heat
  • At 35 pounds, the oven has a cordierite cooking area larger than 14 inches.
  • According to Ooni, the stone is 50% thicker than the Koda 12 stone and recovers 20% faster between cooks.
  • Designed for 60-second Neapolitan-style pizza, the gas system reaches 950°F.

Ready to buy

See today’s price and what owners say

Open either model on Amazon for the current price, customer reviews and delivery options.

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