The catch
Ninja Woodfire Outdoor Oven
It is no replacement for an indoor pizza oven.
Side by side
Ninja Woodfire OO101 fits if outdoor roasting and pellet-assisted smoking are as important to you as pizza. Current Model P+ fits if you need one electric oven that works indoors or outdoors and reaches 850°F. Each takes 12-inch pizza, so the 13-inch stone on Current does not earn it a larger rated pizza size.
Before you buy
OO101 is an outdoor oven, and Current Model P+ is designed for both indoor and outdoor use. So a household that needs the same oven to work on the kitchen counter has a clear reason to pick Current. Ninja stays the relevant option if the appliance will remain in a compliant outdoor position and smoke is on the menu.
Where this comes from
Manufacturer usage categories drive this placement decision. Electric heating does not give the Ninja an indoor rating, and Current's rating does not waive its setup instructions.
The catch
It is no replacement for an indoor pizza oven.
The catch
Ninja's pellet-smoke system is not something it offers.


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Ninja Woodfire OO101 and Current Model P+ are compared on outdoor smoking, indoor pizza nights, included cookware and connected controls.
This one comes down to placement and pizza size first, then to the limits of your own setup.
Which one fits
Current alone is rated for both placements.
The Woodfire smoke system comes with OO101.
Both carry a 12-inch pizza rating.
The selected Current package lists a rack and stone, and OO101 includes its Pro-Heat pan.
In practice
OO101 is an outdoor oven, and Current Model P+ is designed for both indoor and outdoor use. So a household that needs the same oven to work on the kitchen counter has a clear reason to pick Current. Ninja stays the relevant option if the appliance will remain in a compliant outdoor position and smoke is on the menu.
Manufacturer usage categories drive this placement decision. Electric heating does not give the Ninja an indoor rating, and Current's rating does not waive its setup instructions.
Between its Pro-Heat pan and its specific Smoke, Roast and Dehydrate functions, OO101 comes with parts that support an outdoor meal routine beyond flat pizza. Current offers Bake, Broil and Sear modes with a stone and rack, but the selected package lacks the same pellet-smoke system and roasting pan.
This conclusion is about functions and included equipment. It does not show better roasting results, and it does not permit using cookware beyond either oven's stated limits.
Ninja is rated for a 12-inch pizza, and Current's 13 by 13-inch stone still carries the same 12-inch specification. Current's stated maximum setting is 150°F above Ninja's 700°F. That gap widens the temperature range available, and it proves neither a particular bake time nor a larger pizza.
Rated pizza diameter is used for both products, and 700 is subtracted from 850. Pizza diameter is not compared with stone width.

Ninja, OO101, Terracotta Red
This outdoor electric oven and smoker offers eight cooking functions and controlled pellet smoke. It does not reach extreme pizza heat.

Current, 26553205 smart electric pizza oven, Slate
Model P's current version holds on to the connected 850°F platform and places eight cook modes right on the oven, so they are easy to reach directly.
Spec by spec
| Spec | Ninja Woodfire Outdoor Oven | Current Model P+ | In practice |
|---|---|---|---|
| Placement | Outdoor use | Indoor or outdoor use | Where you plan to cook can decide the choice before any modes are compared. |
| Pizza size | 12 inches | 12 inches on a 13 by 13-inch stone | Stone dimensions and rated pizza diameter are two separate specifications. |
| Maximum setting | 700°F | 850°F | Current has a stated temperature ceiling 150°F higher. That is different from a measured speed advantage. |
| Smoke and modes | Eight functions including Smoke and Dehydrate | Eight modes including pizza styles, Bake, Broil and Sear | A dedicated pellet-smoke workflow is provided by Ninja. |
| Supplied cooking parts | Pizza stone, Pro-Heat pan, accessory frame, pellet scoop and starter pellets | Stone and stainless rack | Cookware for its wider outdoor routine comes with Ninja. Neither selected standard package lists a peel. |
| Electrical specification | 120V, 1700W | 120V, 1750W | Ninja uses pellets for smoke, yet both still need an appropriate electrical supply. |
Trade-offs
Change of plan
Go with Current Model P+. Indoor and outdoor operation are both rated for Current.
Go with Ninja Woodfire Outdoor Oven. The smoke function and pan come with OO101.
Decision guide
Pick Ninja Woodfire OO101 when outdoor roasting and pellet-assisted smoking matter as much as pizza. Pick Current Model P+ when you need one electric oven that can run indoors or outdoors and gets to 850°F. Both fit 12-inch pizza, so Current's 13-inch stone doesn't give it a bigger rated pizza size.
Each advertises eight modes or functions, but the lists cover different jobs. The deciding question, which comes first, is whether you need an indoor oven. Current can fill that role. Ninja's restriction to outdoor use stays in place even if you leave its pellets out of a recipe.
If you want to roast as well as bake pizza, the pan and accessory frame from Ninja count for something. Current's rack opens up other uses, though compatible pans and tools may need to be bought separately. Look at the selected package instead of assuming every image shows included cookware.
Heating on the OO101 is electric, and the pellets serve only its smoke feature. It is not a pellet-fueled oven that can cook away from power. Current needs a suitable supply too. Plan the outlet and operating space first, then decide whether connected control or the smoke function matters more to you.
By the numbers
What we found across the pizza ovens we compare, plus the checked facts behind each finding.
| Product | Needs it meets | Facts we checked | Sources |
|---|---|---|---|
| Ninja Woodfire Outdoor Oven |
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| Current Model P+ |
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Ready to buy
Open either model on Amazon for the current price, customer reviews and delivery options.

An outdoor smoker function and the supplied Pro-Heat pan are what you want.
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The manufacturer must approve it for indoor use as well as outdoor use.
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